Out of all the coffees available in the market, Brazilian coffee is considered to the cream of the crop. Brazilian coffee is popular around the world and it is one of the most demanded types of coffee around the world. Ask any serious coffee aficionado in your acquaintances and he or she will surely tell you that Brazilian coffee is the best they have ever tried in their lives. But what really makes Brazilian coffee so much better than other options available in the market? Read on further to know why more and more people are opting to buy coffee brazil!
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Different Harvesting Methods :- One reason why Brazilian coffee is better than the others is because of the different processing and harvesting methods that are used to make Brazilian coffee. In Brazil, the fruit is removed from the coffee beans by making use of the four processing methods. Nearly all coffee farms in Brazil use all four methods throughout one single harvest and this ensures the high quality and top variety of Brazilian coffee.
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Lower Acidity :- Coffee which has high acidity levels is not considered good, at least not good for the taste buds. On the other hand, Brazilian coffee has lower acidity levels because it is grown in areas with lower altitudes. The lower altitudes of Brazil ensures that the coffee beans grown in Brazil are round, sweet and provide a very good taste.
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Dry Processed :- Most variants of Brazilian coffee that are available in the market are dry processed. Dry processed means that it has been dried from inside the fruit first. Dry processed means that much of the sweetness of the fruit carries on over into the cup of the coffee. Dry processing also means that the process is very natural because farmers allow the coffee beans to dry first on the trees and then such seeds are picked by the harvesters and farmers.
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Directly marketed coffee from farms :- To the sheer delight of coffee farmers and harvesters, the Brazilian government deregulated the entire coffee industry, a couple of years back. This change in the rules ensured that large farms were now able to market directly to different countries that demanded their coffee, without having to worry about the grading structures that would have been put in place by the government.
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Three main growing regions :- Another reason why Brazilian coffee is so good is because the regions in brazil allow for the grow of top-quality coffee. Areas like Mogiana are very rich in red soil which is very conducive for the growth of full, sweet and rounded coffees. Then we come to Sul Minas rolling hills and Cerrado, both of these regions being very conducive for the growth of top-class coffee.
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Ready availability :- Brazilian coffee is widely popular and extensively demanded all over the world. This means that it is readily available in shops in almost all cities and countries. If Brazilian coffee is not available in your town or city, then you can simply order it online from one of the many online stores which provide you with options to buy coffee brazil.
The Bottom Line
There you have it, those were the 5 key reasons to explain why Brazilian coffee is the best in the world. These were also the top 5 compelling reasons to try Brazilian coffee if you haven’t already done so! If you happen to be a serious coffee aficionado then you must try Brazilian coffee, at least once in your lifetime.
